Monday, August 19, 2013

Spaghetti Casserole

I made this tonight because I had some leftover, cooked angel hair pasta, a couple of slice of prosciutto, and some cheese that I wanted to do something with. It was a really yummy side dish.


Serves 4-6 as a side

3-4 cups of cooked pasta, chopped up if necessary
2 slices prosciutto, chopped 
2 green onions, chopped
1 clove garlic, crushed
1 egg 
1 1/2 cups milk
1 tbl worcestershire
1 tsp dry mustard
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp cayenne
1 1/2 shredded cheese (I used some Parrano, sharp cheddar, and a little Huntsman)

Mix all together. Place in a greased casserole dish, cover, and bake at 350 for 45 - 60 minutes.

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